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contact us!

Currently we’re operating in the Renoir Hotel: 1106 Market Street - at 7th Street. We like people, come pay us a visit.

To inquire about rates
or for more information,

email: info@sffoodlab.com
phone: 415-834-5348

join our email list

Interested in hosting a pop-up featuring your fare?


We should talk. Foodlab offers an affordable commissary kitchen with well maintained equipment as well as opportunities to sell food through our pop-up restaurant. Our kitchen is clean, well managed and has plenty of space to suit the needs of your expanding business.

We offer:

  • 2 Six-burner ranges with oven
  • 48” flat-top with oven
  • Double stack deck ovens
  • 2 Double-stack convection ovens
  • Deep fryer
  • Two stock pot burners
  • 17’x10’ walk-in refrigerator
  • Secure dry and equipment storage
  • Washing machine
  • Dishwasher
  • Freezer space
  • Dry storage

Email us to set-up a time to visit the space or to receive more info: mark@sffoodlab.com